Le Petit Chef
by Arthur and Aimy-lee Duvillier
Welcome to
Le Petit Chef
Indulge in the charm of French cuisine right here in Broadbeach Waters, Gold Coast, with Le Petit Chef. Your freshly open French restaurant promises an authentic experience for lovers of French food, locals, and tourists alike. With a dedication to hospitality and a team passionate about French culture, we are set to bring the flavours of our culture to the Gold Coast.
Passion for Perfection
Experience Authentic French Dining
At Le Petit Chef, we take pride in our menus that showcase the traditional French approach to dining. Each dish is a symphony of flavours, crafted from the freshest, highest-quality produce, echoing the rhythm of French cuisine. Immerse yourself in our intimate atmosphere, where carefully chosen decor and enchanting French melodies transport you to the heart of France.
This unique taste experience, hard to find elsewhere in Australia, is complemented by our bilingual staff who are fluent in both French and English.
The Menu
Appetisers
Begin your culinary journey with a selection of our exquisite starters, each meticulously prepared to awaken your appetite.Main Courses
Delight in the rich and diverse offerings, from succulent meats to traditional French dishes prepared with precision and care.Desserts
Conclude your dining experience with our decadent desserts, crafted to perfection.Wines
Our French wine selection features a diverse array of wines from the renowned wine regions of France.
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