About

Behind le petit chef

The Story

Culinary expertise honing over 14 years in the industry, the couple Aimy 7 Arthur embarked on a mission to merge their French heritage with their newfound Australian home. Drawing from the rich tapestry of both cultures, they envisioned a culinary sanctuary where patrons could experience the authentic flavours of France amidst the vibrant landscape of the Gold Coast.

Le Petit Chef is more than just a restaurant—it's a celebration of love, passion, and the enduring bond between two cultures.

We promise an unforgettable journey into the heart of French cuisine and culture.

Join us for a taste of France, right here in Australia.

Bon appétit!